Waffle Sticks & Syrup

Name: Waffle Sticks & Syrup
Ingredients: 1 dozen waffle sticks (fresh or frozen); 3 cups maple syrup; Butter, to taste (optional); 1 dozen Chinet Crystal® 9oz Cups

These individual waffle cups are ideal for serving large parties at a brunch buffet.

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Ingredients

1 dozen waffle sticks (fresh or frozen)
3 cups maple syrup
Butter, to taste (optional)
1 dozen Chinet Crystal® 9oz Cups

Steps

1

In a medium saucepan, heat maple syrup over medium heat for approximately 3-5 minutes. Warm on low until ready to serve.
2

While syrup is heating, prepare waffle sticks using preferred method. Spread butter over each waffle stick, if desired.
3

Divide maple syrup evenly into each Chinet Crystal® 9oz Cup. Add one waffle stick to each cup and serve immediately.