Name: Air Fryer Spiced Candied Pecans
Ingredients: 3 cups halved pecans; ½ cup brown sugar; 1 tsp. sea salt; 1 tsp. ground cayenne pepper; 2 tsp. chili powder; 2 tsp. ground cinnamon; 3 tbsp. melted butter

1

Combine all ingredients in a large mixing bowl. Toss to thoroughly coat the pecans with seasonings.

2

Preheat air fryer to 335˚ F. Working in batches, fry pecans for five minutes.

3

Carefully transfer pecans to a rimmed baking sheet lined with parchment paper. Separate pecans to avoid creating clusters. The pecans will have a gooey texture after they are fried, but they will harden as they cool.